Five bouquets of Dutch beans
By VicentaLakin
Recipe Recommendations
- pork belly 55 grams
- snow peas 75 grams
- water bamboo shoot 160 grams
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Five bouquets of Dutch beans
1
Food products: ripe meat (sliced), Dutch beans (scaved), water (cleaned cut)
2
The rinded Dutch beans are torn to life。
3
The boiler is boiled with hot oil and cut down with a proper amount of raw meat。
4
Turn it up。
5
接着，下入切好的水笋Turn it up。
6
And then the Dutch beans will go up and down。
7
Finally, appropriate sugar。
8
Plus a proper amount of salt。
9
Fashioned, ready。