The goat's potion soup
By VicentaLakin
It's the best winter meal to feed the soup, the goat's potion soup. lamb, which is tempered with the stomach, is used to treat arrhythmia, weakness and cold. Temperature of the liver and kidney is used for the treatment of hypoxic, acne, etc. from kidney ailments, etc., and diarrhea from post-partum haemorrhage. The protection of gastric mucous lamb protects the stomach wall and increases digestive enzymes, etc. Mountain medicine can play an important role in slowing the process of ageing by filling cells, reinforcing endocrines, strengthening strength, enhancing body blood function, inducing mutilators, improving body immunisation and improving resistance. Mountain medicine is rich in trace elements that are useful to the human body and has blood, brain repair, kidney enrichment and anti-age。
Recipe Recommendations
- salty and fresh
- casserole
- several hours
- ordinary
Steps for The goat's potion soup

1
The lamb's blisters have changed water several times
2
Cut
3
It's cold under the water
4
Get rid of the blood
5
Prepare the mountain medicine, go to the skin (with the hand rubbing, avoiding itching), cut the roller blades and dip them in the water with the white vinegar, and avoid the oxidation of the mountain medicine。
6
It's a mess
7
The casserole fills with fresh water at once, and when it opens, the lamb and the wind flow. Go
8
Guy
9
Quarters of lamb with salt, pepper
10
Nine points and then the fire
11
Let's goThe goat's potion soup Make Tips
Add enough water to the clay pot at the start; do not add water halfway through.