Spicy pot

Recipe Recommendations

• potato Head one
• dried fungus 10 yuan
• fish ball appropriate amount
• vermicelli appropriate amount
• bean bubble of 8
• mushrooms appropriate amount
• Yuba 10 articles
• cabbage leaves appropriate amount
• fish tofu appropriate amount
• peanuts appropriate amount
• oil appropriate amount
• Spicy fragrant pot base 60 grams
• garlic of 3

• slightly spicy
• fried
• half an hour
• simple

Steps for Spicy pot

1

The cabbage hand tore into a cold bubble for more than 15 minutes to increase its tenderness. Potato slices

2

The boiler and the water are boiled, the potatoes are boiled, and the fish balls are boiled and made

3

The boiler washes cleanly dry, fires fire, pours a proper amount of oil (in the form of inundated peanut rice) and puts peanut rice into the pot, with a small fire, which is turned over, and then shuts down the fire with a slight change of colour, and with the remaining temperature, the peanut rice is cooked. A small amount of salt will be added to the cooling and fracking。

4

A small amount of oil is left in the pot, the garlic slices smell, the woody mushrooms are fried in the pan, the base is put in, the bottom is turned on, the bellows other than cabbage are cooked in the pot and the cabbage is turned off。

5

A bowl of peanut rice

6

The fragrance pot will be ready

Spicy pot Make Tips

Recipe Categories

• hot dishes