The rice duck egg
By VicentaLakin
A long time ago, I wanted to do this. It's just creative thinking, hey hey! Tastes come from creation! Tell me the thing: first you have to have some salty eggs! Of course, you've got the ingredients! Let's go! I've added rice, sausage, corn, mushrooms, fresh jade! Then you can open a little hole in the egg, pour out the protein, and stuff it in the egg! You can't fill it too full, because the rice is ripe! You know, when it's done, you can eat it when the pressure boils down
Recipe Recommendations
- salted duck eggs appropriate amount
- glutinous rice appropriate amount
- sausage appropriate amount
- corn appropriate amount
- mushrooms appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for The rice duck egg
1
Done
2
Eat
3
It's delicious
4
Ha ha haThe rice duck egg Make Tips
Attention: Mi must not be Cedo