Shanxi's face
By VicentaLakin
In the face of people who love pasta, it's the most convenient and delicious food for them to eat with their favorite food on the face of their own, and when they eat it, they pour it on the old curry, oil, garlic in their hands, garlic in their mouths, garlic in their mouths
Recipe Recommendations
- beans appropriate amount
- handmade noodles appropriate amount
- pork belly appropriate amount
- ginger appropriate amount
- garlic slices appropriate amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sour and salty
- braised
- ten minutes
- simple
Steps for Shanxi's face
1
Bean horns. Noodles
2
Take off the bean horns and turn them into little pieces
3
Make sure your hands are covered
4
I've got some ginger paste in the pot
5
Put it in meatloaf
6
The meat changes to a bit of wine
7
Put some sauce on it
8
Put it in the beans
9
Put it in the garlic and make it colory
10
I've never burned a soybeans before
11
Put it on your face so it's ripe
12
We'll just have a little bit of salt and soy sauce
13
Put on the vinegar and perfumeShanxi's face Make Tips
The water must be filled once, the noodles must be cooked with a little fire, and now the market has ready-made noodles, but we still feel the scent of our pasta