Minced pork and tofu

Recipe Recommendations

• tofu 500 grams
• minced meat 150 grams
• Pi County bean paste 1 scoop

• other
• stewed
• ten minutes
• simple

Steps for Minced pork and tofu

1

Cut the lean meat into the ground and prepare a piece of tofu.

2

The tofu is cut horizontally and then vertically, and cut into small squares.

3

Put oil in the pan, add chopped green onion and saute until fragrant, add minced meat and saute.

4

Add 1 tablespoon of Pi County bean paste and stir-fry well.

5

Add the tofu pieces, stir fry a few times, add water to reduce the tofu slightly.

6

Put salt and simmer for a while and thicken.

7

Add MSG and mix well, remove from the pan and serve on a plate.

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