♪ Omeline old duck soup ♪
By VicentaLakin
Duck is a delicious, cuisine-cuisine, the main ingredient for various cuisine, and more suitable for making soup, which is a purified and spleen-fruit soup。
Recipe Recommendations
- old duck a
- lotus seed 50 grams
- winter melon skin 100 grams
- glutinous rice 80 grams
- Lily 50 grams
- laojiang a
- salty and fresh
- pot
- several hours
- simple
Steps for ♪ Omeline old duck soup ♪
1
Get the materials ready
2
Old ducks wash the water clean
3
Rice, lily, Lotus, water for an hour。
4
Cooked duck chips to flush out the blood and put it in the electric tablet。
5
Wash clean rice, lotions, lily, winter melon skin, two spoons of wine, and put all the ginger in it with enough water。
6
PRESS THE SOUP BUTTON, AND YOU'LL BE ABLE TO ADD A PROPER SALT SAUCE IN HALF AN HOUR。
7
We'll have plenty of soup
8
Old duck soup