Teether tofu
By VicentaLakin
The main ingredient is tofu, which is capable of extracting the whole of it from the box and requires a little technique. This tofu piece shows how this little trick works。
Recipe Recommendations
- lactone tofu 1 box
- tomato one
- eggs one
- salt 5 grams
- MSG 2 grams
- onion appropriate amount
- water starch appropriate amount
- sour and salty
- steamed
- ten minutes
- ordinary
Steps for Teether tofu
1
Main source: Tofu, tomatoes, eggs
2
Take off the film on the tofu box first。
3
Put it on the plate gently and cut a small mouth with scissors in each of the four corners。
4
Blowing at a small mouth, the tofu box automatically left。
5
Take the tofu box and show a complete piece of ester tofu。
6
Slice the lantern tofu and load the plate。
7
Fire evaporates for five minutes。
8
After that, they are loaded into two bowls。
9
The boiler boiled the water, put it in the skinless slice of tomatoes and made it for three minutes。
10
It's salty, it's tastey, it's sour in water。
11
Fire, in the egg fluid。
12
Turn off the fire。
13
Pour halogen juice into tofu bowls。
14
Put some onions on the table。Teether tofu Make Tips
The last halogen juice can be made according to its own taste and food. 2. In practice, two cuts by diagonal line are sufficient for the removal of neuter tofu。