Beef soaked with perilla

By RuthieGreen

Beef soaked with perilla
Ingredients: chicken essence,salt,perilla,beef,sesame oil,soy sauce

Recipe Recommendations

  • beef 150 grams
  • perilla 50 grams
  • soy sauce appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • sesame oil appropriate amount
  • light
  • cook
  • three-quarters of an hour
  • ordinary

Steps for Beef soaked with perilla

  • Make  step 0
    1
    Materials are ready.
  • Make  step 1
    2
    Wash the beef and cut it into thin slices, marinate it with soy sauce and sesame oil for half an hour, wash and remove the slices for later use.
  • Make  step 2
    3
    Bring appropriate amount of water to a boil in the pan, and add perilla.
  • Make  step 3
    4
    After the basil is boiled, add beef, salt, and chicken essence to taste.
  • Make  step 4
    5
    Sprinkle the beef with chopsticks until the beef changes color.
  • Beef soaked with perilla Make Tips

    Just change the color of the beef, otherwise the beef will get old.

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