Snow pickles, yellow fish soup

Recipe Recommendations

• yellow croaker 620g
• potherb mustard 40g
• edamame seed 40g
• garlic cloves of 3
• cooking wine 15ML
• wolfberry fruit a little
• salt a little
• white pepper a little
• broth appropriate amount
• ginger slices 3 tablets
• salad oil appropriate amount

• salty and fresh
• stewed
• three-quarters of an hour
• simple

Steps for Snow pickles, yellow fish soup

1

Once the yellowfish has been cleaned, cut a few times on the back

2

We'll put a man's ginger paste in the gas pan and then a man's yellow fish

3

I'll make it two-faced gold and some wine

4

Another oil pan

5

Let's get snow and soyseeds

6

Add a proper amount of high soup. I use chicken soup

7

Folded yellow fish and twigs, boiled on the top of the pot and turned into a little stew. Cook

8

When the yellow fish is cooked, it's salty

9

Put on white pepper

10

Fresh snow and yellow fish soup is finished

Snow pickles, yellow fish soup Make Tips

Recipe Categories

• hot dishes
• home cooking
• Chinese banquet
• Elderly recipes
• Winter recipes