A live fish
By VicentaLakin
After these two days of rain, the weather has become so cold that it's the most popular place to talk about hot foods. Our lord said he'd be satisfied with water to cook fish, and his daughter-in-law must have gone to the market early to buy live weed fish to kill, to bring it back, to buy a pack of water to cook fish, and to supply, at noon, a bowl of dry food, a whole bowl of water to cook fish, and a family to eat warm, and to leave the table with a great deal of satisfaction。
Recipe Recommendations
- grass carp
- mushrooms appropriate amount
- soybean sprouts a little
- cucumber a
- Boiled fish seasoning bag a pack
- garlic appropriate amount
- pepper a little
- dried chili a little
- slightly spicy
- cook
- half an hour
- ordinary
Steps for A live fish
1
The fish tablets were purified with eggs, salt, wine, and a little starch
2
Get ready, soybean sprouts take root, cucumbers and mushrooms cut, garlic slices cut
3
The fish head is also made of salt and wine
4
Prepare the sauce
5
Hot pots with hot oils and fragrances, other than fish sauce
6
And then I'll add the cuisine sauce and the red oil and perfume
7
Put it under the head of the fish
8
Cook wine, warm water and mushrooms
9
Put the soybean sprouts and cucumbers in a little heat before the pot starts. Down
10
You can try the rest of the soup, you can put sugar or salt pepper on your own
11
Just put the fish in one by one, and it'll just be cooked
12
I'll just put the cuisine on the hot oilA live fish Make Tips
Tinker Bell: If you buy the whole piece of seafood, you have to remove it, so you can reduce the amount of salted fish not only and the amount of fish bones and fish heads is not ripe, so it's not necessary to cook fish before it's too long