A spinach fan
By VicentaLakin
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for A spinach fan

1
Pick up the spinach and wash it
2
Clean spinach is put in hot water, and it's released into cold water. To keep spinach colored。
3
Hemi is clean。
4
Cleaning the sea rice boils out. Splendid out of backup。
5
Eggs with salt. Smash even。
6
Pumping eggs into thin egg cakes。
7
Fans use cold water to bubble, and cool water to bubble harder。
8
Get all the supplements to juice, backup。
9
Carrot cherries, eggcake slices, spinach slices, all the main ingredients fall into a pot. Add the just-modified juice. Combination. If you like spicy, you can add chili。
10
Load. You can eat. Tastes good. Looks like you're hungry。