Tofuballs
By VicentaLakin
Tofu is a well-nourished and affordable food for the general public and can be cooked with a lot of food. Among them, the combination of tofu and pine eggs is a classic tradition, i.e., can be blended or steamed. Today a pill is cooked with pine eggs and tofu。
Recipe Recommendations
- tofu 1 block
- preserved eggs one
- oil appropriate amount
- salt 6 grams
- Jiang a little
- flour appropriate amount
Steps for Tofuballs
1
Main: Tofu, pine nuts and ginger
2
Let's break the tofu first。
3
Pineballs go to the skin and cut。
4
Take the ginger cut。
5
Put pine eggs, ginger mush in tofu。
6
A little salty, evenly mixed。
7
Based on thinness, a little flour adjustment is possible。
8
Smiling into a slightly soft state。
9
Hot oil in the pan, squeezing out the balls with the mouth of the tiger in the left hand and removing them with a key in the right hand。
10
Put it in the boiler。
11
It's just about 60% of the hot oil to make gold on the surface。
12
Pull out the controlled oil. Load a plate to the table。Tofuballs Make Tips
One can be made or repeated. 2. If you want to return to the bomb, you can get it when you have the first blow to the pelvis. Three, because the pine eggs smell, less salt is used for the sauce。