Salt soup

Recipe Recommendations

• glutinous rice flour 500G
• Chinese cabbage appropriate amount
• ginger slices appropriate amount
• white radish one
• fish skating 400g
• winter mushroom 6pcs
• lean meat 200g
• onion appropriate amount
• coriander appropriate amount
• cured duck legs in 1

• salty and fresh
• cook
• an hour
• ordinary

Steps for Salt soup

1

Powdered rice powdered into an appropriate amount of hot water (fresh-fired) to make smooth noodles and a round of soup to be used。

2

Skinned meat and duck legs, mushrooms, two ginger and a half pots of water for half an hour, and then a white radish cherches together. About 20 minutes later, cabbage and onion cut flowers and smooth them in the soup

3

Let's get the soup out of the water, put it in the bottom and cook it

Salt soup Make Tips

Recipe Categories

• snack recipes