Garlic hooves

By VicentaLakin

Garlic hooves
When spring blooms, while garlic is flourishing, garlic plays a very important role in the season, whether it's gravitating or making all kinds of meat, eggs, pasta, vegetables and other foods with garlic. It tastes so good, smells so good and eats it, and in the spring eats more garlic to prevent diseases in the intestines, mouths and so on. At my table, garlic always has a place, no garlic, nothing to eat. I'm afraid a lot of chili on the plate scares a lot of friends who don't like spicy, but I can tell you quietly that chili is an decoration in this dish, and it's not too hot for reasons. Please look at the processing of chili in the recipe. Come on, let's leave the smell of spring with food

Recipe Recommendations

  • Garlic leaves and garlic white 80 grams
  • beef tendon 150 grams
  • red dried pepper appropriate amount
  • red pepper half a
  • pepper a little
  • soy sauce appropriate amount
  • soy sauce a little
  • cooking wine a little
  • ginger a little
  • vinegar appropriate amount
  • Pleurotus 25 grams

Steps for Garlic hooves

  • Make Garlic hooves step 0
    1
    I'll cut the boiled hooves big enough not too small, because it's too hot to get smaller
  • Make Garlic hooves step 1
    2
    Cut the cuisine and garlic
  • Make Garlic hooves step 2
    3
    Hot hot oil. Fire ginger, pepper, pepper in hot oil. Don't get too hot. Drop it
  • Make Garlic hooves step 3
    4
    The peppers, the peppers, the gingers are in the pot, they're not charred yet, don't throw them away, they're used to make dishes, they don't like spicy, they can be put less peppers, or they can be found in the boiler
  • Make Garlic hooves step 4
    5
    It's hotter in the pot, and it's hotter, and it's hotter
  • Make Garlic hooves step 5
    6
    It's not too long. It'll take a few seconds to add a little bit of wine, an old smoke, and a few seconds to get out
  • Make Garlic hooves step 6
    7
    Get another hot pot and pour the extra oil out of the hooves. Lee
  • Make Garlic hooves step 7
    8
    A couple of seconds after the mushroom flips into the slice, and then three or four seconds after that
  • Make Garlic hooves step 8
    9
    A few drops of vinegar, three seconds, and no vinegar
  • Make Garlic hooves step 9
    10
    You put salt in it, you put chicken in it
  • Make Garlic hooves step 10
    11
    Is it tempting to put on fried peppers, peppers and pretzels? Finally, it's fast, not too long
  • Garlic hooves Make Tips

    One, it's fast, don't take too long. Drop it