Roast chicken

Recipe Recommendations

• sanhuang chicken in 1
• chives several
• soy sauce appropriate amount
• ginger slices several pieces
• grass fruit of 2
• garlic to which various
• octagonal to which various
• pepper 3g
• cinnamon 5g
• garlic sprouts art. 2
• coriander several
• cumin 3g
• tangerine peel 3g
• oyster sauce appropriate amount
• geranyl 3g
• dried chili 10g
• soy sauce appropriate amount

• bitter taste
• cook
• an hour
• ordinary

Steps for Roast chicken

1

Purge the three yellow chickens in a boiling pot for 15 minutes, and then immerse them in a fire pan for a few minutes

2

Be prepared for halogens: cinnamon, eight horns, peppers, fragrance, fragrance, berries, garlic saps, onions, ginger, garlic, chili

3

I'm pouring oil in the pot

4

I'm going to add a proper amount of raw, old, platinum, water

5

We'll add three yellow chickens when the halogen boils

6

After three yellow chickens are colored

7

After three yellow chickens are colored, take out three yellow chickens and cut a plate

8

Upon loading (to be used)

9

The last step is to make a little sauce, put a proper amount of oil in the pot, ginger paste, garlic, and a little salt sauce

Roast chicken Make Tips

Recipe Categories

• cold dishes