bacon and taro rice

Recipe Recommendations

• rice appropriate amount
• bacon appropriate amount
• Taro appropriate amount

• other
• cook
• half an hour
• simple

Steps for bacon and taro rice

1

Prepare materials.

2

Wash the rice, separate the meat into lean and fat, peel the taro and cut it into small pieces.

3

Put fat meat in the pan and stir-fry to make oil stains.

4

Then add lean meat and stir fry.

5

Add the taro and stir-fry well.

6

Add rice and stir-fry.

7

Add salt, chicken essence, soy sauce, and stir fry well.

8

Then move it to the rice cooker.

9

Add the right amount of water.

10

Press the Fine Cooking button.

11

Wait until the rice cooker jumps to the heat preservation state.

Recipe Categories

• staple food
• home cooking
• Autumn recipes