Artemisin

By VicentaLakin

Artemisin
I thought the vegetables were squeezing into the corn paste. It was not expected that almost all of the groceries came out of corn pasta and vegetables. That's not what I wanted to do. Let's just make a nest, a hole in the middle, save time and fire more than a solid sphere. Pure coarse food, no white noodles, just soybeans and corn noodles, but also rough noodles. A small amount of sodium sodium can make the taste a little looser and contribute to the release of ammonium in the corn face. Green almonds are embedded in the yellow and yellow, with only one word -- thick。

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Steps for Artemisin

  • Make Artemisin step 0
    1
    Material: 80 grams of corn paste, 40 grams of soybeans, 40 grams of artesian, 70 grams of water, 1 gram of soda
  • Make Artemisin step 1
    2
    Pour corn pasta, soy noodles, little Sue into the bowl
  • Make Artemisin step 2
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    Mixed even。
  • Make Artemisin step 3
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    While mixing, pouring into boiling water
  • Make Artemisin step 4
    5
    Smash the corn face into particles。
  • Make Artemisin step 5
    6
    I'm not sure if I'm going to do this
  • Make Artemisin step 6
    7
    Combination
  • Make Artemisin step 7
    8
    Squeeze into groups。
  • Make Artemisin step 8
    9
    It's divided into eight points
  • Make Artemisin step 9
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    And round it up
  • Make Artemisin step 10
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    Squeeze it like a nest。
  • Make Artemisin step 11
    12
    Open and place down。
  • Make Artemisin step 12
    13
    In boiling steam, the fire evaporates for 15-20 minutes。
  • Make Artemisin step 13
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    And decompose the fire and lift the cover
  • Make Artemisin step 14
    15
    Take it out, load it。
  • Artemisin Make Tips

    Artemisic use can increase or decrease as it pleases, but not too much, otherwise it is not appropriate to form. The steaming time needs to be adjusted to the size of the nest。

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