Zhangqing taco cake

Recipe Recommendations

• pork belly 1 block
• Taro one
• sausage 1 block
• onion 1
• Jiang 1 block
• oil 3 scoops
• salt 2 spoons
• sticky rice flour appropriate amount
• minced garlic a clove of

• salty and fresh
• steamed
• half an hour
• ordinary

Steps for Zhangqing taco cake

1

Scratch the taro, clean it up. Don't be too big to know

2

I love ham, so I've got the same

3

Put a little oil in the hot pot

4

I'll put it in five flowers and fry the oil

5

It'll be nice to have a nice meal

6

Put it in garlic and ginger

7

Pour the potato

8

When you've got a hot potato, you add salt

9

Finally, the favorite sausage

10

I'll do it a few times. Just put on a little company

11

It's sticky rice powder

12

Put cold water and mix the powder into a paste. Without the powder, it's all right

13

The mix is even

14

There's no water on the steamer

15

When you pour it into the voltage, you're gonna mix it up a few times and pour it in

16

All right! Stick a toothpick in the middle and you'll get it ready

Zhangqing taco cake Make Tips

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