It's Italian. Noodles

By VicentaLakin

It's Italian. Noodles
Last week, when the mothers and children had their sweetness and had their first taste of the pasta, they wanted to do it themselves. During the sixth month of pregnancy, more time was spent at home in the mornings and afternoons, and husbands were rarely at home for professional reasons and bought food for free. Ha-ha, the first time was a success. I'm looking forward to having my husband cook for him this weekend。

Recipe Recommendations

  • pasta 100g
  • beef appropriate amount
  • small tomatoes the 15
  • onion half a
  • corn kernels appropriate amount
  • mushrooms of 3
  • salt appropriate amount
  • garlic appropriate amount
  • corn oil appropriate amount

Steps for It's Italian. Noodles

  • Make It
    1
    Big photo. Beef, onions, mushroom cuttin. Tiny tomatoes cut small pieces, garlic cut the tails, and little corn. It's a Henish ketchup
  • Make It
    2
    It's almost 8 or 9 minutes to boil
  • Make It
    3
    There's no olive oil. It's corn oil. Yes
  • Make It
    4
    Join the tomato for a minute
  • Make It
    5
    And then you put garlic, corn grains, mushrooms, onions in the fire
  • Make It
    6
    Add fresh water, ketchup, enough salt to boil
  • Make It
    7
    You can choose the cover
  • Make It
    8
    We're pregnant women who don't want to eat cold noodles, so we're going through it
  • Make It
    9
    It's delicious. If only your husband was home

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