Sushi cake
By VicentaLakin
I was in the middle of a diet, temporarily refusing to eat the staple food, and then I created myself to feel good. This sushi is really Chinese, huh, and it's one-on-one, and any leafy vegetables can be made。
Recipe Recommendations
- toona sinensis 1 small
- eggs of 3
- roasted seaweed appropriate amount
- snow peas appropriate amount
- shrimp appropriate amount
- corn kernels appropriate amount
- mayonnaise appropriate amount
- Korean hot sauce appropriate amount
Steps for Sushi cake
1
The fragrances are concocted with eggs, with proper salt, chickens, hot oil (for the sake of health, I only put a few drops of oil) and made into omelet。
2
Put the eggcakes on the purple and add a scroll (I was added to the ripe Dutch beans, shrimp, corn grains). Since there were no photographs at the time, this is a sushi roll of sushi, which I made later in three hours。
3
When you're done, cut open the platter and squeeze the Korean sauce
4
The Dutch bean in it is so soft that it contrasts with the omelet skin, which enriches the taste。
5
It's free to cut some homemade beef。
6
It's sushi with sauced beef. So you can go with each other。