Handmade pan paste

Recipe Recommendations

• pork 100g
• beef 100
• garlic 2 to 3 petals
• Jiang appropriate amount
• cabbage appropriate amount
• leek 3 pieces
• flour a tablespoon
• eggs one
• onion appropriate amount
• salt appropriate amount
• white pepper appropriate amount
• vinegar appropriate amount
• soy sauce appropriate amount

• salty and fresh
• fried
• an hour
• ordinary

Steps for Handmade pan paste

1

Prepare the ingredients

2

Vegetable beef, pork mixed with shredded onions, beetles, an egg and some flour。

3

Just mix it with your hands。

4

Wrap the dumplings

5

Put a little more oil in the pan。

6

Line up the dumplings。

7

Cover the lid and burn it in the middle, until the bottom of the pot becomes golden。

8

Add a quarter of a glass of water and cover it up。

9

When the water evaporates, it makes a noise。

10

Done

11

Spray

12

It's good. And cold beer or drinks

Recipe Categories

• staple food
• home cooking
• Kid Friendly Recipes
• Elderly recipes
• breakfast recipes
• dumplings recipe