Paprika
By VicentaLakin
Pepper's fried fragrance is a delicious, spicy, full-of-spicy entrance。
Recipe Recommendations
- fragrant dried 300g
- Hangzhou pepper 100g
- vegetable oil appropriate amount
- bean paste 1 scoop
- soy sauce half a spoonful
- oyster sauce appropriate amount
- garlic appropriate amount
- salt a little
- warm water appropriate amount
- onion appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Paprika
1
The required ingredients are ready for use。
2
Wash the fragrance with fresh water。
3
Use a knife to split the fragrance into two pieces and cut into two little pieces。
4
Cut the fragrance to be used in the disk。
5
Pepper cut into little pieces, garlic flattened with a knife, onions cut to grow。
6
A proper amount of oil is poured into the pot, and garlic is put into the fragrance。
7
It's so sweet
8
Add a spoonful of bean petal sauce and a little warm water。
9
It's not like I'm going to be able to get a little bit of oil and a little salt。
10
Spill the onions out of the pot。
11
Out of the pan。
12
Completed Chart
13
Completed ChartPaprika Make Tips
It's not too much fire when it's dry, and it's bad for taste。