Steamed tofu with fresh shrimp and vermicelli
By RafaelWalsh
Tofu is tender and smooth. You need to be careful when changing it with the model.
Recipe Recommendations
Steps for Steamed tofu with fresh shrimp and vermicelli
1
Season the eggs with warm water and place them on a plate, steam and remove the water. Season the vermicelli with salt and chicken powder and place them in the middle. Place the tofu and shrimp meat and steam for another minute. Take out, season with the stock with water, season and pour in.2
Season the eggs with warm water and place them on a plate, steam and remove the water. Season the vermicelli with salt and chicken powder and place them in the middle. Place the tofu and shrimp meat and steam for another minute. Take out, season with the stock with water, season and pour in. Modify Delete