Pineapple crotch
By VicentaLakin
I haven't eaten this in years, and I've come to remember how I made this dish 10 years ago, but I've come out of it, I've had a lot of food for my family, I've had a taste different than I did 10 years ago, and I've had too much juice. Because the market's 17 pounds of sweet pepper, I think it's expensive. It was replaced with the holy fruit and green pepper。
Recipe Recommendations
- pork belly 250g
- pineapple half a
- green pepper two
- sacred fruit appropriate amount
- soy sauce 2 tablespoons
- soy sauce 2 tablespoons
- cornflour appropriate amount
- salt 1.5 spoon
- Yellow rock sugar appropriate amount
- red wine 2 tablespoons
- ginger slices 3 tablets
- garlic 1
- pepper 2 tablespoons
- eggs one
- mature vinegar 2 tablespoons
- tomato sauce 3 scoops
- sweet and sour
- burn
- an hour
- senior
Steps for Pineapple crotch
1
five bouquets of meat clean and cut into 1 cm thick。
2
Paprika cleans up, removes the band inside, cuts into squares。
3
Pineapple cleavage in the brine water. I took half of it, and left half of it with fruit after cooking。
4
Cut meat with raw, old, pepper, salt, red wine, evenly mixed in the fridge for 10 minutes. Don't be late. It's too salty。
5
Picked meat, and an egg for a massage, and then put it in the plate of the powder and then continued to do the whole body massage until each piece was covered with powder。
6
The boiler was boiled to 50-60 per cent hot, the surface was slightly green, the oil was flipped from the surroundings to the middle, and when the raw materials were boiled, there was a large amount of bubble around the raw materials, which was not blasted. The meat will have to be stylish, and then out。
7
Start the second rebuff of meat. The fire burned the oil to 80 per cent heat, at which time there was a massive rise in smoke, a calmer oil surface, a noise when the hand spoon was used to stir, and when the meat was in the pot, there was a massive bubble and a mild explosion. It's gonna be golden. It'll make the meat cork。
8
In addition, oil is poured into the pot, with ginger chips, garlic fragrances, green peppers, and the fruit of the Holy Virgin turns to color, and the fruit of the Holy Virgin breaks out with juice. Pineapple is fast-fried. Pineapple can't be fired for long. It'll be sour. Finally, the sweet juice, the starch, the juice, the pot。Pineapple crotch Make Tips
The pineapple and the yellow sugar go in the pot and get the pineapple. Put three spoons of tomato sauce, two spoons of vinegar, and cook together. The bouquets of the three-storey towers are more delicious, and little friends don't feel greasy. After the bombing, there was no odour because the thin meat was covered with fat. The red wine can smell, and the children can't smell it, and the meat is much more cuddly. A meat massage makes the taste more delicious. It's more evenly covered。