Snowbread makes duck blood
By VicentaLakin
Recipe Recommendations
- Zizania 175 grams
- duck blood 360 grams
- potherb mustard 80 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Snowbread makes duck blood
1
Food products: white, duck blood, snow vegetables (cleaned and cut)
2
Wash the white shell。
3
Sliced on the board, ready for use。
4
Tore the duck's blood open and placed on the board。
5
The boiler is hot, and it's cut down, white and duck blood。
6
Then we're going to get a good snow dish and a proper amount of fresh water to boil。
7
Then with a proper measure of salt。
8
A proper amount of flavor。
9
Twisted, you know。