Boil fresh squid

By VicentaLakin

Boil fresh squid

Recipe Recommendations

  • squid 1 large
  • meat appropriate amount
  • carrots appropriate amount
  • cucumber appropriate amount
  • barbecue sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • white pepper appropriate amount

Steps for Boil fresh squid

  • 1
    The fresh squid rips off the skin, except for the internal organs, wash it clean
  • 2
    Add wine and white pepper for a moment
  • 3
    Ropes, cucumbers, onions cut to the end
  • 4
    Add a little salt in the meat, a little wine, a little sugar, a little chopstick to push in one direction
  • 5
    I'm going to put all the spoiled meat in the squid
  • 6
    Brush the barbecue sauce and wrap it in tin paper
  • 7
    In the middle of the oven. 210 degrees baked in 15 minutes
  • 8
    Open the tin paper bag, and then brush a barbeque sauce, and at this time don't put the tin paper on it, open it into the oven, continue with the temperature for 15 minutes, remove the cold sliced plate, pour the extra juice on the table

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