Jade Ring
By VicentaLakin
This dish doesn't need any sauce, it tastes sweet, it tastes salty, it tastes salty, it tastes fresh, it's meaty, it's good to eat, it's very popular at our table
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Jade Ring
1
The smelt shaves off the fur, cuts into a 2 cm thick section, and digs out the heart with a spoon。
2
When 50 grams of thin meat were broken, the two salted proteins were evenly mixed, with an additional four per salted egg yellow。
3
Skinned proteins are loaded into the heart of the melon and then put on salted yolk, as shown。
4
Take out the steamed baby's water tank, fill it with pure water and put it in。
5
Put food on the mid-level steamer。
6
Option 7, doll food function, 15 minutes, start。
7
About 30 seconds later, there's steam coming out, waiting until the program is over。
8
Time's up. The delicious jade ring is outJade Ring Make Tips
This dish doesn't have to have any sauce, tastes sweet, tastes salty, tastes salty, meaty, three-stealed veggies, tastes delicious, and tastes good for all