Waterballs
By VicentaLakin
It's a food we always eat. It's good for rice and food alone. I'll take a diet, and I'll take one of those。
Recipe Recommendations
- meat 500G
- winter melon 300g
- cooking wine 1 scoop
- pepper 1 scoop
- soy sauce 1 scoop
- eggs one
- salt 2 tablespoons
- onion 1
- spiced powder 1 scoop
- Jiang 1 block
- salty and fresh
- cook
- half an hour
- simple
Steps for Waterballs
1
Wintermelon clean slices。
2
The frying pan is hot, the onions are hot, and the ginger fragrance is fried. Put a proper amount of fresh water in the pot
3
Pumps: ginger paste, wine, salt, eggs, vanilla, white pepper, perfume
4
The meat is sticky, and the spoons go in the open pan。
5
They're all in the pot, they're all in the pot, they're in the pot, they're out, they're out。
6
Eat。