♪ Spaghetti noodles ♪
By VicentaLakin
The cabbage is also called cabbage, cabbage and cabbage. The cabbage is the tender leaves of the cross-flower vegetable oil, originating in our country, with a dark green colour, and the cabbage, such as cabbage, which is a transvestite of cross-flower cabbage and is widely cultivated in the north and south. Vegetables, which are available for four seasons a year, are known as “cancer-resistant vegetables”. In some places, green vegetables can also be referred to in general terms. In this very dry season, there is a bowl of veggie noodles, i.e. a balanced and simple meal。
Recipe Recommendations
- noodles 250 grams
- pork belly 150 grams
- green vegetables 150 grams
- green onion appropriate amount
- vegetable oil 1 scoop
- white sugar 1 teaspoon
- soy sauce 1 scoop
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Spaghetti noodles ♪
1
Five flowers to wash the slices
2
The cabbage washes clean and controls the water and cuts in part。
3
Boiled under water to six and seven. Don't boil the noodles because they're still fried。
4
The noodles are washed completely with cold water and a little vegetable oil。
5
The roots of the oiled noodles don't stick together。
6
Hot oil in the pot, fragrance on the onions。
7
Put the meat chip in it and make it fat。
8
Half a spoon of sugar, a spoon of soy sauce。
9
We'll put the green vegetables in the pot and we'll get the right amount of salt
10
Noodles up a couple of times. Like to get a few drops of perfume on fire。
11
A bowl of veggie noodles。♪ Spaghetti noodles ♪ Make Tips
It's only possible to cook the pasta when it's seven cents ripe, i.e. when it's white, to use cold water over the noodles, and the oil is used to keep the noodles out of the pot, which is not bad。