It's so sweet
By VicentaLakin
Precious tofu, also known as “South tofu, soft tofu, plaster tofu”, uses a formative form of plaster, which is relatively soft, delicate, protein-rich and of high nutritional value compared to northern tofu. I've been planning to supply beans. I'm happy。
Recipe Recommendations
- tender tofu 1 block
- preserved eggs in 1
- salt 5 grams
- vegetable essence appropriate amount
- sesame oil appropriate amount
- cooked black sesame seeds appropriate amount
- chili powder appropriate amount
- shredded shallot appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for It's so sweet
1
Get your food ready
2
Let's rip the plastic paper off the tofu first
3
Turn the tofu over, cut off the four horns on the bottom of the plastic box, and take off the tofu
4
Then, cut eggs, onions, ripe sesame, salt, vegetable concentrate, pepper powder, soy sauce。
5
You mix it with chopsticks and you'll be able to eat it in 20 minutes。It's so sweet Make Tips
It must be 20 minutes in order to melt and tofu。