A saloon
By VicentaLakin
It's been a long time since I've been home cooking. I don't eat a lot of them outside, and I don't think they're sanitary; I'd rather cook them myself. This time it's only salsa sauce. It's a little spicy. It's really good
Recipe Recommendations
- chicken breast 1 block
- dried bean curd 3 pieces
- mushrooms of 6
- quail eggs the 15
- Small Crispy Sausage of 10
- green pepper half a
- red pepper half a
- onion half a
- sand tea sauce 1 scoop
- soy sauce 1 tablespoon
- cooking wine 1 tablespoon
- starch a little
- salt appropriate amount
- olive oil appropriate amount
- slightly spicy
- roast
- an hour
- ordinary
Steps for A saloon

1
Chicken cut small pieces, and add soy sauce, wine, starch and a proper amount of salt oil for a while
2
Quail eggs boiled to the shell; mushrooms cut a piece of plume; tofu cut a piece of plume
3
Cream intestines, small slices of red pepper onions
4
With a grilled signature
5
Soy sauce with soy sauce, proper salt and oil. even
6
On the string
7
The oven heats 200 degrees up and down, and puts a string in the oven for 20 minutes
8
It's good
9
DoneA saloon Make Tips
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