Spicy pot
By VicentaLakin
It's quite a meal. I make six。
Recipe Recommendations
- pork belly 500 grams
- mushroom 100 grams
- lotus root 200 grams
- konjac 1 box
- potatoes 100 grams
- bean skin 100 grams
- broccoli 200 grams
- coriander 1 small
- fungus 100 grams
- garlic 1 head
- Pi County bean paste 2 tablespoons
- Spicy fragrant pot base
- bell pepper 100 grams
- green onions 1 piece
Steps for Spicy pot
1
Get the sauce ready. Spicy pans are recommended for Wang's Dove. There's a big bag of two. Because of six people, both bags were set up。
2
Get the meat and vegetables ready. Mooch's early. Vegetables wash everything. Potatoes and slices. Collapse, cut
3
Let's start with a pot of water. We'll use it later. While burning water, cut the flesh of five flowers。
4
Flaming meat
5
Get the oil out. Meat out。
6
Blow potato chips with meat。
7
Gold and yellow
8
The blades were fried with oil, which was then extracted。
9
The water was burned, put into mushrooms, mussels, and made five minutes later。
10
30 seconds for the Western Blues
11
Prepare garlic and onions
12
It's so sweet
13
Put it in two spoons of soy sauce and pour it into two sacks of spicy pan
14
Into meat. Ten seconds to fry
15
Put it in the lantern pepper
16
Put the fried potato chips and chips in it
17
Pour in the other side dishes
18
Put it in the cuisine section
19
Disc
20
We're done with sesame and a few decorated cuisineSpicy pot Make Tips
The spicy casserole is a free dish, and the combination is not limited to the list, but can be placed in other dishes according to personal preferences. But I strongly recommend chips and potatoes