Squirt the yellowfish
By VicentaLakin
Recipe Recommendations
- yellow croaker 500G
- sugar 2 spoons
- Jiang 1 tablet
- soy sauce 10ml
- Pi County bean paste 1 scoop
- vinegar 1 scoop
- edible oil 20ml
- fat meat filling 50g
- pepper powder 1 spoon
- garlic 4-merous
- carrots one
- soy sauce 2 tablespoons
- mushrooms of 2
- cooking wine 2 tablespoons
- starch 2 spoons
- onion 1 segment
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Squirt the yellowfish

1
The meat is in the bowls, the wine, the starch, and the mix。
2
Fish clean up, cut a few tracks。
3
Preparation of: onions of garlic, mushrooms, carrots, cuttin。
4
Oil in the pot, fire, onions of garlic。
5
Put the meat pie, fried。
6
Put on soy sauce, pepper powder, red oil。
7
Scrambled, scrambled, scrambled, evened。
8
Carrots, mushrooms。
9
Put more water on the same amount as fish. Add sugar and vinegar to the pot。
10
Let the fish go, light the fire, cook for 15 minutes. Let's go。