Snow veal whips and potatoes
By VicentaLakin
Recipe Recommendations
- whip bamboo shoot 285 grams
- potherb mustard 115 grams
- potatoes 240 grams
- bamboo salt appropriate amount
- MSG appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Snow veal whips and potatoes
1
Feeders: whipping, snowseeds (cleaned), potatoes (cleaned to skin cut)
2
Wash the lashes。
3
Sliced on the board, ready for use。
4
Put washed snow on the board and cut it open。
5
The boiler is boiled with oil, the whips are cut and the potatoes are cut and fried。
6
Then we're going to have to turn it on。
7
A proper amount of fresh water will then be boiled until the potatoes are soft。
8
Finally, a proper amount of bamboo salt。
9
A proper amount of flavor。
10
Twisted, you know。