Fried noodles

By VicentaLakin

Fried noodles
My mom and dad used to love my noodles. It was fun to see the noodles washed up

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Steps for Fried noodles

  • Make Fried noodles step 0
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    All the materials are cut to Ding, the eggs are fried
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    Put the fat meat in the pot and fry it
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    It tastes a little yellow on the surface
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    Put in the mushrooms and go back to work
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    And when the mushrooms are soft, they're scrawny
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    I've been putting two words into it
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    You mix the two sauces, the wine, the white sugar, the old ones, the pelican oil, the sweet ones, the sweet ones, the sweet ones, so I put more sugar
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    It's good to mix like this
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    It's kind of sticky
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    Joined by the eggs that just broke up and continued to fry
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    We'll make the sauce. It smells good
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    Let's get a map
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    Finally, we'll cut the cucumbers and the eggcakes together in silk. Noodles
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    Ready to eat
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    It tastes really good
  • Fried noodles Make Tips

    The cold noodles need to be soaked in advance. Add them to the water once it boils, but don't cook them for too long or they will lose their chewiness; you can taste them while cooking to check. Since all the master chefs know how to make an egg pancake, I won't explain it in detail. Personal tastes vary, so I hope everyone will be understanding. I welcome all experts to offer valuable advice and constructive criticism.

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