Spicy tofu
By VicentaLakin
It's summer season, and tofu is not fat
Recipe Recommendations
- tender tofu a
- preserved eggs of 2
- salt appropriate amount
- Flavor soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- Laoganma Hot Sauce appropriate amount
- garlic appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Spicy tofu
1
Prepare the material and boil the eggs
2
Tofu cuttin, water in the pot, tofu in the pot
3
The eggs and chertin are ready, the garlic and the fragrance
4
Put it in the sauce, and it'll be even
5
Better put it in a big container or it'll breakSpicy tofu Make Tips
Century eggs contain lead, so try not to give them to children.