Laver, shrimp skin and winter melon soup
By MyrtisHarber
Ingredients: chicken essence,salt,winter melon,shrimp skin,sesame oil,laver
Recipe Recommendations
- winter melon appropriate amount
- laver appropriate amount
- shrimp skin appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Laver, shrimp skin and winter melon soup

1
Prepare winter melon.
2
Prepare seaweed and shrimp skins.
3
Peel the wax gourd, sprinkle it with water, cut it into slices, and set aside.
4
Pour the oil in the pan and heat it up, add in the wax gourd and stir fry.
5
Pour in clear water and bring to a boil.
6
Next, add in the shrimp skins and cook until the wax gourd is soft.
7
Then, add the seaweed, add some salt and chicken essence to taste, and remove from the pan.
8
Finally, sprinkle with a little sesame oil and serve.