Cool Smash
By VicentaLakin
IT IS COMMON FOR THE GENERAL POPULATION TO EAT AS COMMON FOOD ON THE TABLE. IT IS PARTICULARLY APPROPRIATE FOR PEOPLE WHO ARE HUNGRY, SUFFERING FROM PNEUMONIA, ENTERICITIS, THE ELDERLY AND THE ELDERLY. THE FLESH IS TENDER, THE SWEET, THE CLEAN, AND THE PEOPLE LOVE IT. TASTE, SEXUAL COLD; HEART, SPLEEN, STOMACH, LIVER, LUNGS. IT'S HOT; IT'S COLD; IT'S BRUISED; IT'S BLEEDING. VITAMIN C AND PROTEINS FOR HEALTHY STOMACH MUCOUS MEMBRANE WORK TOGETHER TO PREVENT ANAEMIA AND ASSIST IN LIVER SPORTS. THE IMPROVEMENT OF INTESTINAL TABLETS HAS THE EFFECT OF REDUCING INFLAMMATION AND DEPRESSION AND IMPROVING GASTROINTESTINAL FATIGUE. THE STOPURIUM HAS SOME EFFECT ON THE REDUCED PLATE PLATE SIZE AND ALLERGIES。
Recipe Recommendations
Steps for Cool Smash
1
Leather, slice, water spare。
2
Peanut rice is boiled with eight horns and placed in appropriate salt pre-melt。
3
Carrot slices, oil spare。
4
Slice, squirt。
5
Celery slashed, watered。
6
Moose's early, water。
7
The boiler is covered with oil, with peppers, with white vinegar, soy sauce, salt, with a proper amount of fresh water, and with the main and auxiliary, solution。
8
Dripping perfume, loading plates。Cool Smash Make Tips
Blanch the lotus root slices, celery, carrots, lettuce, and wood ear mushrooms until fully cooked, then cool them in mineral water. After stir-frying Sichuan peppercorns, add white vinegar, soy sauce, and water, bring to a boil, and allow to cool. Then, add the main and auxiliary ingredients and mix.