Fried tofu

By VicentaLakin

Fried tofu
The rest of the family, except for the youngest, are tofu-controlled, whether it's cold, red, or fried, or not, with meat. A bowl of tofu is enough! It's perfect to fry them with golden tofu and garlic gravy。

Recipe Recommendations

  • tofu 400g
  • meat 80g
  • pepper one
  • Jiang 2 tablets
  • garlic appropriate amount
  • soy sauce appropriate amount
  • oyster sauce 1 scoop
  • cooking wine 1 scoop
  • salt appropriate amount
  • MSG a little
  • white sugar a little
  • pepper a little

Steps for Fried tofu

  • Make Fried tofu step 0
    1
    Tofu washes the pieces with water
  • Make Fried tofu step 1
    2
    Sliced with garlic, pepper cuttin, ready for meat
  • Make Fried tofu step 2
    3
    The tofu pan is fried in gold on both sides
  • Make Fried tofu step 3
    4
    The tofu is cooked first
  • Make Fried tofu step 4
    5
    Another pot of oil, and a fragrance of garlic
  • Make Fried tofu step 5
    6
    In turn, add soy sauce, pelican wine, a little white sugar and salt, and then a little precipitine, which will burn。
  • Make Fried tofu step 6
    7
    Finally, we'll put a little pepper on the fried tofu
  • Make Fried tofu step 7
    8
    The finished plate。

    • Recipe Categories

    Recipe recommendation