Pork soup
By VicentaLakin
The ginseng, the cold, the heat, the water and the swelling. The sodium contains low levels of sodium in winter and provides good complementary treatment for diseases such as arterial sclerosis, cirrhosis of the liver, coronary heart disease, hypertension, kidney inflammation and swelling. Summer is the season when the melons are on the market, when the melons are the best, hot summers, and a bowl of fresh melon soup and an appetite and thirst
Recipe Recommendations
- winter melon 230 grams
- front leg meat appropriate amount
- chives 1 tree
- salt appropriate amount
- chicken essence a little
Steps for Pork soup
1
Wintermelon to wash the skin clean the little pieces。
2
The front leg is shredded or cut to the ground, onions are cut or shredded。
3
A sufficient amount of water was added to the pot to be put into winter melon, and the fire broke。
4
It's about two minutes。
5
I'm going to open the door and I'm going to boil the meat。
6
Throw away the foam。
7
Transferred salt and chicken。
8
Add onions or onions before fire。
9
It's in the bowl。
10
Easy。
11
Simple and delicious