Spicy tofu
By VicentaLakin
Recipe Recommendations
- North tofu 500G
- shrimp of 10
- Hangzhou pepper of 3
- chives 2 pieces
- soy sauce 2 spoons
- balsamic vinegar 2 spoons
- salt appropriate amount
- chili noodles 1 spoon
- green pepper 5 stars five
- edible oil 20g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy tofu
1
- Fresh tofu, clean slices and cutting
2
- Peppers, onions, garlic
3
- Get the shrimp dry
4
- Let's get a spare
5
- Put it in the tofu and blow it up
6
-Purple oil with garlic, peppers, peppers
7
- Put it in tofu, shrimp dry, proper salt, raw, fragrance, even, pepper noodles, onions
8
- It'll eat