Three-color meat bun

By OvaRau

Three-color meat bun
Ingredients: corn,tofu,carrots,lean meat,soy sauce,Jiang,flour,peanut oil,sesame oil

Recipe Recommendations

  • flour appropriate amount
  • corn appropriate amount
  • lean meat appropriate amount
  • tofu appropriate amount
  • carrots appropriate amount
  • peanut oil appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • Jiang appropriate amount

Steps for Three-color meat bun

  • Make step 0
    1
    Add all seasonings to the dough prepared the day before, all ingredients except flour, and mix into filling.
  • Make step 1
    2
    Rub into long strips and cut into uniform doses.
  • Make step 2
    3
    Roll it into thin slices and add the filling.
  • Make step 3
    4
    Wrap it into the shape of a steamed bun you like.
  • Make step 4
    5
    After standing for 20 minutes, put into the pan with cold water, steam over medium heat for 15 minutes.
  • Make step 5
    6
    Remove the lid after 5 minutes and start eating.

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