Italian macaroni

Recipe Recommendations

• onion half a
• carrots one
• macaroni appropriate amount
• tomatoes of 4
• beef 150g
• salt a little
• oil appropriate amount
• butter a small piece

• sour and salty
• cook
• half an hour
• simple

Steps for Italian macaroni

1

Get your food ready

2

I'm using a cold steak that cuts across the back of the bag in order not to eat hard

3

Water in the pot pours into the macaroni so softly

4

Beef chopping

5

Tossed the tomatoes into a piping pan and put a little bit of salt and a little bit of it in the red

6

It'll be about a minute and a half before the tomatoes fall into onion beef shredded and a little butter boiled

7

Let's go

8

There's a little bit of butter and a little bit of onion in the pot to the surface and a little bit of salt and fire. Out

9

Tastes delicious and delicious pastry

Italian macaroni Make Tips

Recipe Categories

• staple food
• home cooking