Porridge
By VicentaLakin
Ten days later, it was only during the week that it was so cool that it was good-bye to the hot, restless night. I'd like to compliment my husband for sleeping too fast, because he's always up to prepare our family's breakfast in winter and winter, but he's happy to be with us every time! There's a lot of real happiness in life, but there's only 14 days left to go to kindergarten
Recipe Recommendations
- preserved eggs 2 only
- Jing Rou 1 block
- rice appropriate amount
- green vegetables appropriate amount
- coriander appropriate amount
- carrots appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for Porridge
1
The other night, the pig's flesh and flesh, the husband did it
2
Chettin, I'm using an omelet. Last time I bought one, today I'm using the rest
3
I've made this one the night before. I cut it in my house
4
It's a whole family. It's a color mix
5
The process of preparation is one step away from making meat-drink pickles, and then flying water, putting it in a boiled pot, putting it away, making sure there's enough rice left. Soup
6
The one with the vegetables
7
There's no single product