Tomato soup

By VicentaLakin

Tomato soup
TOMATOES ARE RICH IN CARROTS, VITAMINS C AND B. THE HERRING IS ALSO KNOWN AS HERBS, WHICH CONTAIN ABUNDANT UNSATURATED FATTY ACIDS THAT ARE BENEFICIAL TO THE BLOOD CIRCULATION, AND IN WHICH THE HERRING CONTAINS A WEALTH OF SELENIUM, WHICH IS OFTEN CONSUMED WITH ANTI-AGE AND BEAUTY. WITH SWEET DRIED BEERS, YOU CAN MAKE SWEET, DELICIOUS, FAST AND SIMPLE FISH SOUP。

Recipe Recommendations

Steps for Tomato soup

  • Make Tomato soup step 0
    1
    FISH-HEAD TAIL WASHING, SALTING, OIL, SAUCE OIL, WINE PICKLING FOR 5 MINUTES; TOMATO WASHING, SLICES; PS: SKIN REMOVAL FOR TASTE。
  • Make Tomato soup step 1
    2
    HOT POTS, POUR OIL, PUT IN PICKLED FISH HEADS, FISH TAILS, WITH A GINGER-SNIFFED LITTLE FLINT, FLIPPING DOWN A LITTLE BIT; PS: THE LIDS ARE EASY TO GET COOKED, AND THEY'RE GOOD TO GO
  • Make Tomato soup step 2
    3
    (a) Boiled water, which is put in a clean and immersed dry beak and ginger silk for eight minutes
  • Make Tomato soup step 3
    4
    Add tomatoes
  • Make Tomato soup step 4
    5
    JOINED BY A FRIED FISH HEAD AND A FISH TAIL FOR FIVE MINUTES; PS: YOU LIKE TO EAT CHICKEN, YOU CAN JOIN. I USE DRY BEETLE, I DON'T EAT CHICKEN。
  • Make Tomato soup step 5
    6
    The salt, the onion, all right。
  • Tomato soup Make Tips

    1. When pan-frying the grass carp, use low heat and fry slowly; you can cover the pot to make it easier to cook thoroughly. 2. Dried scallops enhance the umami flavor; if you don't have dried scallops, you can add MSG or chicken essence if you like.