Peach Yumura's soybeans

Recipe Recommendations

• soybean 80g
• fritters 1 piece
• shrimp skin 2 teaspoons
• balsamic vinegar 1 teaspoon
• sesame oil 1 teaspoon
• shallots appropriate amount
• qingshui 1100ml
• seaweed 2 bunk
• mustard appropriate amount
• soy sauce 1 teaspoon
• chili oil 1 teaspoon

• salty and fresh
• cook
• half an hour
• simple

Steps for Peach Yumura's soybeans

1

Soybeans washed clean, immersed 3-4 hours early

2

The soybeans pour into the soybean machine, water up to the water level, and choose the "fry soybean" mode, pending completion of the sour

3

Put a spoonful of vinegar, a spoonful of raw, squeezing and shrimp skins in the bowl; oil slices, sea tether cutter

4

I'm gonna flush the soy sauce in the bowl

5

It'll be good for you

Recipe Categories

• Drinks Recipes