Fresh meat shrimp
By VicentaLakin
In the cool autumn, make your own bowl of hot, hot tarts in the morning, and breakfast will be free tarts of fresh meat, with more time, with cold in the fridge, with a quick choice for breakfast and night. You can look at more food when you're watching
Recipe Recommendations
- meat appropriate amount
- wonton skin appropriate amount
- shrimp appropriate amount
- eggs one
- salty and fresh
- cook
- three-quarters of an hour
- senior
Steps for Fresh meat shrimp
1
Prepare food first: meat dumplings, eggs, shrimp, skin
2
A meat pate and an egg will mix, and don't waste it. Perry
3
Keep adding soy sauce and pelican oil
4
Shrimp skin to head to the line, cut into small pieces
5
And then when you're in, you're in
6
It doesn't look like it, like a map, put a little bit of meat under the skin, put a shrimp on it, roll it up and squeeze it on both ends. It's not easy to buy pelts. It's less water。
7
This is what it looks like when it's packed
8
The soup can be changed according to its own preferences, or it can be cleaned up with onion fragrance
9
It's yummy