It's a fragrance
By VicentaLakin
Pigs have a very high nutritional value, inhibiting appetite and supplementing physical strength. With dry and black ears, a proper amount of dry pepper is placed to burn, spicy and nutritious。
Recipe Recommendations
- fragrant dried 160 grams
- black fungus 5 grams
- pork belly
- dried chili appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- several hours
- simple
Steps for It's a fragrance
1
Food products: fragrance (opened), black moo (washed with bubble hair), bouquet (cleaned with cut-off water), big stuff
2
It's hot and hot, it's hot, it's hot and hot。
3
Then, an appropriate amount of water。
4
Add a proper amount of wine。
5
Cook。
6
Then, the fragrance and the washed blackwood ear flip。
7
Then a proper amount of raw smoke。
8
Add appropriate sugar。
9
Plus a proper amount of salt。
10
调味Cook。
11
Finally, it's almost done。