Fresh mushroom tofu soup
By VicentaLakin
In the autumn, when the wind is dry and the heat is warmer in the human body, it is easy to “start the fire” without attention to diets and routines. Today we share a soup which is the most popular for people with hot bodies, red teeth and high blood pressure, and which has the effect of de-heating, reducing blood resins, improving skin and reducing blood pressure. Food is common and combined with amazing effects. It is important to have less oil, and I am only adding two drops of glinnol organic seed oil at the end, which not only enriches the taste of soup, but also increases the nutrients essential to the body。
Recipe Recommendations
- mushrooms 50 grams
- lactone tofu 1 box
- pork 50 grams
- ginger 1 tablet
- coriander 3 grams
- refined salt 5 grams
- Glenore Organic Linseed Oil 3ml
- water starch 5 grams
Steps for Fresh mushroom tofu soup
1
Preparation of food products: organic seed oil, fresh mushrooms, tofu, thin pork, ginger, cuisine
2
Pork slices, tofu slices, mushroom slices, fragrance cut ends
3
Wash the pork and put it in boiling water, fly water, go impurity
4
Boiling water and putting in fresh mushrooms
5
Put it in ginger and tofu
6
The fire boils for about 10 minutes, and then the middle fire boils the mushrooms and puts them in pork. Snippets
7
The meatloaf is ripe
8
Put it in the starch
9
Hold the fire for a moment. Put two drops of glinnol organic seed. Oil
10
I'm gonna throw a fragrance, and I'm gonna make a potFresh mushroom tofu soup Make Tips
One, the Grinnor organic seed oil belongs to low-temperature cooking oils, and as much as possible is consumed by low-temperature cooking, such as: low-temperum cooking, soup making, baked pastries, etc., and grynnor organic seed oil, which is a complete substitute for traditional perfumes, so as long as it's used in the aroma, it can be replaced by sommelsee oils, attention is given, after the fire has been shut down, the soup juice cools down a little, and then the glinol organic seed drops. Oil